Sweet Monte pizza with fruit
Pizza – An Italian classic, popular with young & old alike. With so many ingredients to customise your pizza, everyone in the family will find something to love. In contrast to the pizza at your favourite local Italian restaurant, a Monte topping with its fresh tomato sauce, crispy dough and hearty cheese, makes our pizza simply irresistible.
The unmistakable taste of fresh milk, delicious chocolate and tasty hazelnuts, combined with a crispy pizza dough and fresh fruit will win over even the most discerning dinner guests, and have them asking for more!
Click the video, check out the recipe, and try it out for yourself!
(incl. 8 minutes of baking time and 40 min. rising time)
Ingredients
- 125 ml lukewarm water
- ½ cube of yeast
- 250g flour + extra flour for dusting
- 1 T oil
- 1 pinch of sugar
- 1 pinch of salt
- 1 pot of Zott Monte Maxi (100g)
- Fruit and garnish of your choice
Baking utensils
- Large bowl
- Cooking spoon
- Rolling pin
- Baking sheet
- Cut baking parchment
- Optional: Mixer with dough hook
- Tart pan
- Baking parchment
- Rolling pin
- approx. 500g whole hazelnuts for blind baking
- 2 small pots
- Whisk
- Fork, knife